Description Rai Powder, also known as Mustard Seed Powder, is a finely ground spice made from black or brown mustard seeds. Tathastu Rai Powder is typically made using premium-grade seeds, ground to a fine consistency without any additives, ensuring maximum flavor, heat, and aroma. It’s a staple in Indian cooking, pickling, and Ayurvedic formulations due to its digestive and anti-inflammatory properties. Brand: Tathastu Product Name: Rai Powder (Mustard Seed Powder) Form: Finely ground powder Color: Brownish-yellow Texture: Dry, fine granules Packaging Sizes: 100g / 250g / 500g Shelf Life: 6–9 months (store in a cool, dry place) Ingredients: 100% mustard seeds (no fillers or salt) Nutritional Information (Per 100g approx.) Nutrient Amount Energy 508 kcal Protein 26 g Carbohydrates 28 g Dietary Fiber 12 g Fat 36 g (mostly unsaturated) Iron 9.2 mg Calcium 266 mg Magnesium 370 mg Rich in selenium, omega-3 fatty acids, and antioxidants.
| Brand | Hikvision |
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